Korean side dish, stir-fried fish cake
It's a season that makes you think of hot fish cake soup If I go to the mart, I have to pick it up again. The way to stir-fry fish cake is similar Please look at my recipe^^
3 serving
Within 15 minutes
가시코스모스
Ingredients
  • fish cake
    4piece
  • onion
    1/2ea
  • Cheongyang red pepper
    1~2ea
  • Soy sauce
    0.5T
  • Honey
    0.5T
  • leek
    1T
  • crushed garlic
    0.5T
Cooking Steps
STEP 1/5
I'll prepare the ingredients
cut long or sideways
STEP 2/5
Stir-fry chopped green onions and garlic in oil first to make the scent
STEP 3/5
When the garlic is golden
Add fish cake and onions and stir-fry
STEP 4/5
When it's fried to a certain extent
Add soy sauce and hot pepper
STEP 5/5
Turn off the light
Finish with sesame oil, honey, and sesame seeds
I only added the color of the soy sauce, Instead of honey, I put in oligosaccharide. Sometimes, it's good to stir-fry fish cake with green onions and garlic^^
Cooking review
5.00
score
  • 387*****
    score
    It's totally delicious!! I added oligosaccharide instead of honey, but it was just delicious with 2 spoons. Thank you for the simple and delicious recipe!!!
    2020-02-26 13:19
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