Handmade nuts made of Seoul Natto Wangtaenatto beans
To enjoy the nutritious natto beans more deliciously I made a homemade energy bar!
4 serving
Within 15 minutes
μ„œμšΈλ‚«λ„
Ingredients
  • natto
    2handful
  • almond
    1handful
  • Walnut
    1handful
  • cashew nut
    1handful
  • Oligosaccharide
    1/4cup
Video
Cooking Steps
STEP 1/5
Almonds, cashew nuts, and walnuts are big
Place in a large bowl and finely chop!
STEP 2/5
Stir-fry chopped almonds, cashew nuts, and walnuts in a preheated pan
Add the Seoul Natto Wangtaenatto beans and stir-fry them together
STEP 3/5
When the ingredients are about to heat up, lower the heat and add oligosaccharide
Stir to mix ingredients well.
STEP 4/5
Put the well-mixed contents in a glass container with parchment paper, press it down, and harden it for at least 30 minutes at room temperature.
STEP 5/5
Cut it into bite-size pieces and eat it deliciously!
stir-fried Rice Cake Recommended recipe
  • 1
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.84(96)
  • 2
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(518)
  • 3
    How to make spicy tteokbokki deliciously
    4.90(39)
  • 4
    [Simple snack making] Garlic butter tteokbokki, garlic tteokbokk
    4.88(48)
Bibimbap Recommended recipe
  • 1
    Vegetable Kang Doenjang & Kang Doenjang Bibimbap with potatoes a
    4.94(18)
  • 2
    Healthy + Honey Taste + Simple Eating Alone! Salted pollack avoc
    5.00(9)
  • 3
    Making Hot Stone Pot Bibimbap with Vegetables - Yangssa
    4.79(14)
  • 4
    I'll tell you about cockle bibimbap from 1 to 10.
    4.87(31)