Making sweet potato tarak porridge (review baby food)-Sweet pota
Sweet potato corruption porridge, sweet potato dishes, how to make sweet potato porridge, and child snacks.I heard that sweet potato porridge was delicious at the daycare center, so I made sweet potato corruption porridge by adding milk together. Our children ate sweet potato porridge as a snack because they were 3 years old and 4 years old, but it is good as a late-term baby food, and it is a recipe that can be used in many ways if a little older children make sweet potato salad using honey sweet potatoes.In particular, our rice is mostly carbohydrates as complex polysaccharides. Carbohydrates, of course, are the most basic nutrients in a person's life because they have all the energy that the brain thinks, bones and muscles need to move Sweet potatoes used with rice are rich in dietary fiber to facilitate intestinal exercise, and most of them are composed of moisture, so they are good ingredients that can be used for diabetes due to their low blood sugar index.
2 serving
Within 60 minutes
예은예슬맘
Ingredients
  • boiled sweet potatoes
    2ea
  • Milk
    300ml
  • Water
    100ml
  • Herb salt
    suitably
  • Maple syrup
    1T
  • Powerful rice flour
    3T
Cooking Steps
STEP 1/3
If you use it as a baby food, you can skip maple syrup, add oligosaccharide, and if your child is young, you can skip herb salts and maple syrup.Steam 2 sweet potatoes for 40 minutes on an oven steam net and blend them in 300mL of milk and a blender
STEP 2/3
If the child is young and doesn't season, it dries in milk instead of saltSoak the shima for about 10 minutes and then grind it with the sweet potato.
STEP 3/3
Add 3T of rice powder, herb salt, 100mL of water, and 1T of maple syrup and boil the porridge. I added a lot of milk and it was too tight, so I mixed the water.Stir over low heat so that it does not swell. I think it would be good to baby-feed my child with sweet potatoes that are in season.
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