How to cook steamed potatoes deliciously
Hello? Rice is national power. Potatoes are a special ingredient that is used as a staple food and snack.~~~ It is used in various ways such as stir-fried, jeon, soup, soup, and Western cuisine, so I like it because it has a wide range of applications. Especially, potatoes with a lot of vitamin C are good because they are not destroyed even when heated. For good potatoes, choose a smooth one with less scratches on the surface. It's good to be heavy and hard. Store in a well-ventilated place, and store with apples to prevent potato sprouts. Potato sprouts contain a toxin called \"solanin\" which can cause food poisoning, so make sure to remove it before eating. Today, I will make a good steamed potato as a snack.
5 serving
Within 60 minutes
밥심은국력
Ingredients
  • Potato
    5ea
  • Flower salt
    1/2TS
  • Sugar
    1TS
  • Water
    500ml
Cooking Steps
STEP 1/8
Prepare five potatoes.
STEP 2/8
Peel the potatoes with a potato knife. If you steam potatoes after peeling them, the taste is more tender because they are well seasoned
STEP 3/8
Prepare 500ml of water, half a tablespoon of flower salt, and one tablespoon of sugar. You don't have to worry about the amount of water because half of the potatoes are submerged.
STEP 4/8
Place potatoes in a thick pot or pan and add water to half the potatoes. Add half a tablespoon of salt and melt it. If you add salt, it can be seasoned and the boiling point increases, so it cooks better. Cover and simmer for 25 to 30 minutes.
STEP 5/8
Allow only 1-2cm of water to remain at the bottom of the pan and discard the remaining water. And melt 1 tablespoon of sugar.
STEP 6/8
The sugar water is boiling, right?
STEP 7/8
Wait until the water is completely gone. At this time, fans can ride it, so you have to watch it from the front. Otherwise, burn the pan.
STEP 8/8
Close the lid and shake the pan to make the white part of the potato come out
Cooking review
5.00
score
  • 988*****
    score
    It's my first time doing it. It's delicious. The members ate it well
    2022-07-27 08:04
  • 640*****
    score
    It's a bit too much, so I purposely didn't peel it. It's nice that it's soft
    2022-05-29 15:05
  • 550*****
    score
    I'm a 30-year-old cook who just started cooking. Thanks to you, I enjoyed the food ^^ Have a happy week!
    2021-06-23 18:50
  • 258*****
    score
    I thought of steamed potatoes that my mom made, so I made it I remember my mom putting it in and boiling it, so I grabbed a lot of water, but it works well
    2020-07-15 00:46
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