Making kimchi fried rice with pork belly
Stir-fry the leftover pork belly quickly to solve a delicious meal. :-)
2 serving
Within 10 minutes
조밍키♥
Ingredients
  • Pork belly meat
    2ea
  • Kimchi
    2/3bowl
  • leek
    10cm
  • Garlic
    4piece
  • instant rice
    1.5bowl
  • Soy sauce
    1T
  • red pepper paste
    1/2T
  • Sugar
    1/2T
  • ground pepper
    3~4ea
  • Sesame oil
    1T
  • Red pepper powder
    1T
Cooking Steps
STEP 1/8
(It's for 2 servings.)^~^)
Cut 10cm of green onion
Cut the four pieces of garlic into pieces
STEP 2/8
Prepare 2/3 bowls of chopped kimchi + kimchi soup (based on rice bowl) with soy sauce 1T, red pepper paste 1/2T, sugar 1/2T, and pepper 3~4 times
STEP 3/8
Grill two rows of pork belly until it's golden and cut it into pieces
(If you think there's too much oil, wipe it slightly with a kitchen towel.) For those who like pork belly cooked well, grill it harder than the picture^)
STEP 4/8
Put green onion and garlic in the pork belly oil and stir-fry it
STEP 5/8
Put in the prepared kimchi
Add 1T of red pepper powder^
(It's still on medium heat.)^^)
STEP 6/8
Stir-fry it and add rice. (The picture was taken when I only put in one bowl, but I put in one and a half bowls^~^ If you put a bowl and a half for two people, it's enough because there's pork belly and kimchi^^)
STEP 7/8
Lastly, add 1T of sesame oil so that you can hear the sound It tastes better if you give it a slight ride
The seasoning of the kimchi is different, so please season it with salt. ^^
STEP 8/8
Depending on your preference, you can add seaweed flakes or fried eggs
Fries can be a little greasy because of pork belly, so I recommend seaweed flakes^^
I cut the seasoned dried seaweed because there was no seaweed powder, and the shape was stiff;
Even my mom, who doesn't like kimchi fried rice, says it's delicious and eats it very well
T=This is based on rice spoon and chopsticks^~^
Cooking review
4.97
score
  • 147*****
    score
    There was pork belly left, so I made it and it was so simple and delicious. I'll have to make it again next time.
    2025-01-06 21:02
  • 399*****
    score
    Thank you for the delicious meal! Thank you for the recipe.
    2024-08-27 20:54
  • 330*****
    score
    The groom is really good Thank you for the good recipe.^&
    2024-07-11 15:37
  • 328*****
    score
    Wow, it was really good!! I don't put soy sauce in my house, but kimchi has twice as much meat as the recipe, three instant rice, red pepper paste, sugar, and pepper, but I ate it all I think I'll continue to cook like this Thank you for the delicious recipe!!
    2024-02-07 13:41
  • 631*****
    score
    It was so good that I forgot to take it I chose the thinly sliced pork belly. I didn't put red pepper powder, sesame oil, and green onion, but it's really delicious!!My husband, who doesn't eat kimchi, is inhaling it because it's delicious!! Thank you
    2023-11-08 20:30
Japchae Recommended recipe
  • 1
    Here's the golden recipe for red pepper japchae ^^!!
    4.89(44)
  • 2
    Texture gangster fish cake japchae / stir-fried fish cake
    4.92(12)
  • 3
    [Noodle dish] Spicy. "Kimchi Japchae"
    4.96(48)
  • 4
    Golden recipe for making japchae
    4.83(30)
stir-fried Rice Cake Recommended recipe
  • 1
    Making oil tteokbokki with amazing sauce! *Easy to difficulty* E
    4.84(51)
  • 2
    Super simple "Jongwon Baek style tteokbokki" (feat. the end of t
    4.94(53)
  • 3
    How to make spicy tteokbokki deliciously
    4.90(39)
  • 4
    Tteokbokki with soup
    4.91(53)