It's easy to eat spicy fish stew
When it comes to spicy fish stew I think it's going to be difficult, when you find out It's so easy!!!!
4 serving
Within 60 minutes
달콤스윗맘
Ingredients
  • the early years
    2ea
  • Radish
    1ea
  • leek
    2ea
  • Water
    1.5L
  • dried shiitake mushroom
    5ea
  • leek
    2ea
  • onion
    1/2ea
  • Anchovy
    15ea
  • a dried kelp
    1ea
  • Red pepper powder
    3TS
  • Korean style soy sauce
    2TS
  • cooking wine
    2TS
  • crushed garlic
    1TS
  • chopped ginger
    little
  • ground pepper
    little
  • salted anchovies
    little
Cooking Steps
STEP 1/8
Broth is a must for spicy fish stew!
1.5 litres of water
5 dried shiitake mushrooms
2 small green onions (or green onions)
1/2 onion
15 anchovies again
1 piece of kelp (1010)
Boil over high heat for 20 minutes.
STEP 2/8
While making the broth
Make the spicy fish stew sauce.
3 tablespoons of red pepper powder
2 tablespoons of soy sauce
two tablespoons of cooking wine
1 tablespoon of minced garlic
It's like minced ginger
Pepper powder
STEP 3/8
Cut a small radish into bite-size pieces
Prepare one onion by cutting it into big pieces.
STEP 4/8
When the broth is ready
I'll take out the ingredients
STEP 5/8
Put the radish in the boiling broth first
If it boils up a little by little
Add yellow corvina (two) and seasoning.
STEP 6/8
Boil over high heat for 10 minutes, medium heat for 10 minutes, and then add onions
STEP 7/8
in five minutes
Add green onions and boil for another 5 minutes before turning off the heat.
If you like spicy food
Add as many spicy peppers as you want.
If there's a crown daisy
It's good to put it in the spicy fish stew at the end and smell it.
STEP 8/8
Serve one serving at a time.
If I like spicy taste, I add spicy pepper. It tastes even better if you add the crown daisy at the end and smell it.
Cooking review
5.00
score
  • 490*****
    score
    It's delicious. Thank you
    2021-02-13 11:12
  • 389*****
    score
    It's very good. I added something that's not spicy 2 and something that's scary 1 and added a spicy and spicy taste is added more
    2019-03-26 12:48
stir-fried Rice Cake Recommended recipe
  • 1
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(33)
  • 2
    Sausage soy sauce tteokbokki. Tteokguk tteok. Soy sauce tteok
    4.91(199)
  • 3
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(508)
  • 4
    How to make spicy tteokbokki deliciously
    4.90(39)
Bibimbap Recommended recipe
  • 1
    Young radish bibimbap, a simple meal
    5.00(10)
  • 2
    Tuna and vegetable bibimbap
    5.00(7)
  • 3
    I strongly recommend the golden recipe for cockle bibimbap! (How
    5.00(9)
  • 4
    Jangjorim Butter Bibimbap: The rice we ate at School Food
    5.00(28)