How to make Vienna coffee Einspanner, soft taste!
I think "sweet and salty" is as addictive as "sweet and salty" combination.
When you eat sweet desserts, you always order a cold Americano.
Today, I will introduce how to make #ViennaCoffee #Einspanner, where you can taste #sweet with a cup of coffee.
1 serving
Within 10 minutes
베리츄
- Ingredients
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Whipping cream80ml
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Espresso50ml
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Water150~180ml
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Sugar5g
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cinnamon powder1little
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- Video
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- Cooking Steps
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STEP 1/5Add espresso and hot water to the coffee cup.
STEP 2/5Add sugar to taste and stir well.
STEP 3/5Fill the coffee cup with a thick yogurt-textured whipped cream.
STEP 4/5If you decorate it with cinnamon powder, Einspanner is complete.
STEP 5/5You can make a pretty shape by stirring it zigzag using chopsticks or tweezers.
Do you know that there is no Vienna coffee that we are familiar with? The original name is Einspanner Coffee. It was hard for the old horsemen to get out of the carriage, so they held the reins with one hand It is said that drinking coffee with a lot of sugar and whipped cream on the left hand started. The Einspanner I ate in Vienna during my trip to Austria had almost no creamy sweetness. Instead, it was served with extra sugar and chocolate. To keep the taste alive, I added less sugar and whipped it.
- Cooking review
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5.00score
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407*****scoreIt's the best to be able to make Einspanner at home. I love the softness of your neck2018-01-13 15:41
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