making flowers with sweet persimmon / flowers with sweet persimm
Hello? Rice is national power. Sweet persimmons are in season in autumn. It has excellent anti-cancer effects and has a lot of vitamin C, so it is effective in preventing colds. Korean native persimmon varieties were introduced from Japan as astringent persimmons, and persimmon trees are native to Korea, China, and Japan. If you eat a lot, constipation can occur due to the astringent tannin content. The more yellow the tip sticks out, the better the taste is because the seeds are evenly embedded. The elasticity and gloss of the skin are good persimmons. It is recommended to store sweet persimmons at 0 degrees because they fade more easily as the temperature rises. Today, we're going to make sweet persimmon flowers with sweet persimmon shells.
1 serving
Within 10 minutes