STEP 1/8
First, you have to boil the pasta noodles
In boiling water, salt and olive oil
I start boiling it
Stir it so that it doesn't get tangled
Too little water can stick to the floor
I think it'll be good to keep that in mind
Olive oil sticks to the noodles and on the floor
so that it doesn't get burnt
STEP 2/8
I boiled it for about 8 minutes
I like the right amount of firmness
If you want it to be softer, boil it for 10 minutes
You can be the referee
When it's done, spread the olive oil in a wide bowl
If you mix it a little bit by bit
The pasta doesn't get tangled and is soft
You can make it
STEP 3/8
These are the ingredients they prepared for me while I was cooking the noodles
I cut it into the right size
STEP 4/8
Garlic scent that relieves the greasy taste of pasta
If there's enough garlic scent
Add onions and bell peppers. When the onions become transparent
Stir-fry until here
STEP 5/8
Cook the ham soft
STEP 6/8
It's a sauce that's already been made, so with the noodles
You can just stir-fry it
STEP 7/8
It feels a bit dry
I added a little bit of noodles
If the sauce and noodles are naturally stir-fried
I'm done making delicious rose pasta
STEP 8/8
Come to think of it, making rose pasta
It's not hard
Looking at it, it looks delicious^^
These days, these well-made sauces
So I can cook comfortably
Dab the parsley powder...
At home, tomato sauce and cream sauce
Even if you make it with the ratio you like
I'd love to.
Make a delicious rose pasta and eat it~^^