STEP 1/16
I washed the shrimp in water about three times.
I used a large size frozen shrimp.
STEP 2/16
I defrosted it with pepper powder and a spoonful of cooking wine.
STEP 3/16
I put 3 spoons of potato starch and 7 spoons of pancake powder..
I usually only make potato starch.. There was no potato starchI don't have any frying powder..
So I added the pancake mix^^;;
I can tell that I did it in a hurry
STEP 4/16
If you put it in a plastic bag and shake it, you can easily coat it with powder^^
STEP 5/16
Pour enough oil and fry it?I gave it to him.
It's better to fry it, but.. The rest of the oil is.. It's hard to put it in a bottle and use it. ^^
STEP 6/16
Sizzling~ Sizzling~ The tail turns red.. If you see a yellow color on the bottom, turn it upside down.
STEP 7/16
It's upside down.
STEP 8/16
I'll flip it over one more time to make it golden.
STEP 9/16
Please put the shrimp on a plate for a while.
STEP 10/16
Let me make the sauce.
Stir-fry onions in a pan.
STEP 11/16
I put in chopped carrots.
I didn't have time to do anything else..
I think it'll be good to put paprika in^^
STEP 12/16
The onion is a bit golden, right?
I won't stir-fry it for too long.
STEP 13/16
Add 7 spoons of ketchup, 3 spoons of cooking wine, 1 spoon of oligosaccharide, and 1/4 cup water.
I even shook off the ketchup
Why are there so many things that aren't there
STEP 14/16
It boils quickly.
Lastly.. Beat in a spoonful of starch and add to the water.
I didn't have starch, so I skipped it
It's okay because the ketchup is thick^^
STEP 15/16
Turn off the heat and say hello to the shrimp!
Lightly mix, lightly.
STEP 16/16
It's done. ^^
It's a special way for kids!
A glass of beer for adults! It's the taste of singing.
It tastes like sweet and sour ketchup, shrimp, and onions.
I didn't run out of sauce..
If you like a lot of sauce..
Please increase the amount and make it^^