STEP 1/11
First, cut the two opposite sides of the bread.
STEP 2/11
And cut it diagonally.
STEP 3/11
Cut off the ends.
STEP 4/11
Press all but the bread crumbs.
STEP 5/11
Chop the bell pepper and chop it into small pieces.
STEP 6/11
Mash the short rib patties with the back of a knife and cut them.
STEP 7/11
Spread the bread on a plate in a round shape.
STEP 8/11
Spread the tomato sauce.
STEP 9/11
Place cheese on top and add toppings.
STEP 10/11
Microwave for 3-5 minutes! (Until cheese melts)
STEP 11/11
The bottom is all stuck, so cut it again and eat it!
# I'm worried if there are a lot of cabbages who don't like bell peppers... You must put bell peppers in this dish! That way, as soon as you take a bite, you can feel like it's bulgogi pizzaIf I skip it, I'll just eat bread pizza?
# You can use any frozen Galbi-flavored food. I didn't use the bag, but I used the vacuum-packed one that had 10 of each I think it was about 1,000 won!
# Look carefully when you slice bread. You are not cutting edge and edge edges. I'm going to cut it diagonally, leaving a little bit of both ends. The reason is that when you cut the edges of the corners, the ends of the bread stick out when you make a circle. I can't get a round shape.
# Tomato sauce is spaghetti sauce that you know. You can just use the sauce that comes out as "pizza sauce."
# You can press the bread with a spoon, but it doesn't work. I pressed everything that's left after filming it with a rolling pin, so just in a second. Everyone, try to finish it in a second using a bottle or rolling pi