Name: Making American Braised Short Ribs Short Trip
Total time: 2 h
Yield: 4
Ingredients: beef rib 6-8piece; Flour 1/2cup; Salt wanted; ground pepper wanted; red wine 2.5cup; Water 1cup; Cooking oil 1/4cup; Oostasos 2cup; onion 1ea; Potato 1ea; Carrot 1ea; Garlic 4-5piece; bay leaf 2-3piece; Rosemary little

10K Recipe

Making American Braised Short Ribs "Short Trip"

I like slow cook western food, and one of the famous ones is short rib ^^, it's braised short ribs in the West, the sauce base is a little wrong, and the recipe is similar!! It takes a long time because it's slow cook, but as soon as you eat it, wow!! You'll do it!! Please make it

4 serving

Within 999 minutes

Kayleesbakery

Ingredients

beef rib

6-8piece
Flour

1/2cup
Salt

wanted
ground pepper

wanted
red wine

2.5cup
Water

1cup
Cooking oil

1/4cup
Oostasos

2cup
onion

1ea
Potato

1ea
Carrot

1ea
Garlic

4-5piece
bay leaf

2-3piece
Rosemary

little

Video

Cooking Steps: STEP 1/13

Soak ribs in water to remove blood

STEP 2/13

While draining blood, chop carrots, onions and potatoes
The vegetables in the curry will do

STEP 3/13

Now, I'm going to take out the ribs from the water and dry them with a kitchen towel

STEP 4/13

Dress the drained ribs back and forth with the prepared flour

STEP 5/13

Now, put oil in a skillet over medium heat and bake for 2-3 minutes

STEP 6/13

Remove the ribs for a while, stir-fry the vegetables and garlic in the galbi oil, season with salt and pepper You don't have to stir-fry too much because it's going to boil well

STEP 7/13

Once the vegetables have been stir-fried, add tomato paste and Worcester sauce and stir-fry a little Two or three minutes is enough

STEP 8/13

Add the paste, stir-fry a little, add the wine, stir-fry a little, and pour the water you prepared

STEP 9/13

Now, put the ribs in the sauce to soak, and if you have Wolgye-su and rosemary, add a little bit

STEP 10/13

I'll boil it down to medium heat for 3 hours. You can heat it to the oven The time is the same^^

STEP 11/13

After two and a half hours, it becomes like this. ^^ The delicious smell is art, so taste it and add salt and pepper to your taste
*I baked a garlic room or prepared a salad mesh potato to eat together while making this

STEP 12/13

After 3 hours, you put it in a pretty bowl and eat it deliciously

STEP 13/13

It's so soft that even if I move a little with my fork, my bones fall out ^^ It was so delicious

*You don't have to do it in the gas stove, you can heat it at 180 degrees for 2 1/2 to 3 hours Thank you so much for sharing, reviews, and followers!!