Making bibim naengmyeon sauce
I'll make enough sauce for bibim naengmyeon I ate it all summer The sauce for bibim naengmyeon is also an all-around sauce It goes well with bibim-guksu and jjolmyeon
6 serving
Within 15 minutes
판교댁쏭아
Ingredients
  • red pepper paste
    2
  • Soy sauce
    1
  • Red pepper powder
    1
  • Sugar
    1
  • Vinegar
    1
  • Sprite
    2
  • plum extract
    1
  • leek
  • Garlic
  • Sesame
Cooking Steps
STEP 1/9
With the sauce that's been made enough
When you mix jjolmyeon, add sugar and vinegar
You can add a bit more and use it
Bibimmyeon using small noodles
I just put sesame oil in the sauce
It's really good even if you mix it
STEP 2/9
The multi-purpose sauce that I made once
You can put it in the refrigerator and use it comfortably
Red pepper paste 2: Soy sauce 1: Red pepper powder 1: Sugar 1
Vinegar 1: Sprite 2: Plum extract 1
Green onions, garlic, sesame seeds
Whether it's a paper cup or a spoon, this proportion
It's easy to make and tastes good
I'll taste it with the ratio above, and to suit my taste
Try adding sugar or soy sauce
STEP 3/9
I put it in a cup to match the proportion
I made it
It seems like a sauce for 20 people has been made
STEP 4/9
A few days ago, I was watching a Wednesday Food Talk
Put a lot of green onions in the naengmyeon sauce
I saw him ripen the whole day
I made it with a lot of green onions and aged it
It's a good sauce for naengmyeon
STEP 5/9
But when you eat it with the sauce, green onions
I think it's better not to put it in
STEP 6/9
Add green onions and garlic sesame seeds
If you mix it well, the multi-purpose bibim sauce is complete
STEP 7/9
I put in a lot of green onions, and it's the naengmyeon sauce
It was really good
STEP 8/9
You need to put sesame oil right before you eat it
It's good
STEP 9/9
If you have the sauce, you can eat it alone
There are many dishes that you can make easily
I'll boil noodles only
Put vegetables and eggs on top
Add a lot of sesame oil
Add a bit of mustard sauce
If there's broth for cold noodles
Put it in and try it~
It really tastes great!!!
There are a lot of semi-cooked foods I eat it sometimes, but red pepper paste or red pepper powder There are many cases where it's not made in Korea a home-made sauce It's easy and simple, so make enough at once Use it for various dishes~
Cooking review
4.84
score
  • 151*****
    score
    Making the sauce and eating it with cold noodles It was so delicious I didn't put green onions because I was eating right away The sauce is so good Thank you for the recipe
    2023-07-01 18:37
  • 338*****
    score
    I ate it so deliciously I measured it with a commonly used wooden spoon for cooking and it fits perfectly for two commercial cold noodles! There's no Sprite, so I added 3 spoons of sikhye drink I'm going to save the recipe and cook it again. Thank you
    2023-05-10 12:31
  • 220*****
    score
    It's sweet and sour, but I don't like it Thank you.
    2023-02-18 20:23
  • 854*****
    score
    The sauce for cold noodles is really good!
    2022-06-28 22:35
  • 139*****
    score
    The sauce is really good. Thank you
    2022-06-25 05:56
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