Ingredients

• Squid
  1ea
• Soft flour
  1/2cup
• Salt
  little
• ground pepper
  little
• Lemon
  1/4ea
• parsley powder
  little

Video

Cooking Steps

STEP 1/5

Prepare squid by cutting it with a ring and removing moisture.

STEP 2/5

Put flour in a sanitary vinyl and shake squid to coat it with frying clothes.

STEP 3/5

Fry the squid with the flour as much as possible in the preheated oil until golden.

STEP 4/5

Sprinkle the fried squid with salt and pepper.

STEP 5/5

Sprinkle with lemon and parsley to complete.

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