firm and fragrant
pickled Korean melon
This year, Korean melons are sweet, delicious, and cheap
So for the first time, the pickled Korean melon
So I dipped it in
A long time ago, at a tourist destination, pickled Korean melon
I've tried it, but the taste is always
I remembered
But I've never made it before
I didn't do it because I was worried
But this year, Korean melons are cheap, so even if you fail
Don't you think it'll be too much? I made it
But I don't know if it's because the melon is so good
It's delicious.
Pickled melon with crunchiness and scent
More than any other pickles, it's the best for me
Delicious pickled Korean melon this year
I think it's best to soak it. What do you think^^
6 serving
Within 999 minutes