Today is stir-fried beef with oyster sauce, which is often used in Chinese food.
Oyster sauce has a great flavor, so you can easily make one dish without any seasoning.
4 serving
Within 30 minutes
오마이쿡
Ingredients
Beef
400g
King oyster mushroom
1~2ea
mushroom
5ea
onion
1/2ea
Broccoli
1/3piece
Garlic
5ea
Cheongju
2TS
Sesame oil
1TS
Paprika
1/2ea
Paprika
1/2ea
Paprika
1/2ea
Oyster sauce
2TS
Salt
little
ground pepper
little
Cooking Steps
STEP 1/6
Buy beef for grilling or steak, cut it into squares
Slice whole garlic.
STEP 2/6
Cut onion and paprika into squares and cut mushrooms in half
Cut it into pieces.
Cut mushrooms into quarters.Cut the broccoli into strands.
STEP 3/6
Put oil on the pan and stir-fry sliced garlic
STEP 4/6
Add meat and stir-fry and sprinkle rice wine.
STEP 5/6
When the meat is cooked, add the rest of the vegetables and stir-fry it quickly over high heat
Remove the top portion of sesame oil and stir-fry it with seasoning.
STEP 6/6
Add sesame oil and mix later and turn off the heat.
Sprinkle with sesame seeds.
Cooking review
5.00
score
604*****
score
The groom who doesn't like meat..You inhaled it! Originally...I don't leave comments.. I was so touched...