Full of chewy fish cake! Fish cake pancake
The texture of the chewy fish cake is upgraded!! Let's eat it chewy and deliciously. All the recipes in the world. 10,000 recipes
1 serving
Within 10 minutes
만개의레시피
Ingredients
  • fish cake
    1piece
  • egg
    1ea
  • Carrot
    20g
  • Scallions
    2T
  • Salt
    little
  • Flour
    1T
  • Cheongyang red pepper
    1ea
Video
Cooking Steps
STEP 1/3
Prepare fish cakes, carrots, and chives by cutting them into 1cm lengths, and prepare Cheongyang peppers by cutting them.
STEP 2/3
Mix all the ingredients in a bowl.
STEP 3/3
Grease the preheated pan, place it in bite-sized pieces, and stick it until golden.
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