How to prepare red crabs, how to steam them
It's crab season again this year We order and eat snow crabs every year, but the yield of snow crabs is not good yet, so we ordered red crabs and ate them!! I bought 10 to 11cm for 70,000 won!! Did you buy it well?? 300-370g per head. I'll show you how to prepare red crabs Lol, so fresh things came and moved well
3 serving
Within 60 minutes
츄츄맘
Ingredients
  • Crab
Cooking Steps
STEP 1/6
First, you have to soak red crabs in cold tap water to kill them. If you steam it alive, the crab's legs will fall off
STEP 2/6
And poke your mouth with chopsticks
STEP 3/6
You have to drain the seawater so that it's not salty and delicious
STEP 4/6
You have to steam it so that the red crab belly looks up in the steamer so that the intestines don't flow. After boiling water for 25-30 minutes, turn off the heat and let it steam for 3 minutes
STEP 5/6
Delicious steamed red crab is done!!
STEP 6/6
Next is intestines!!! Wow, the intestines were really good I put it in rice and mixed it with seaweed powder and sesame oil, and it tasted so good!!! Compared to snow crabs, red crabs don't need to be trimmed much, and they have a thin skin, so it's good to eat.
Cooking review
5.00
score
  • 676*****
    score
    From grooming to steaming, it's the best. The kids say that the red crab rice is really good.
    2021-02-27 20:16
  • sek****
    score
    Thank you. I made good use of it.
    2020-05-30 12:23
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