Making cool fish cake ramen
Hello, I'm Choi Mom^^ The reason why I introduced fish cake ramen that you can cook and eat coolly Kalguksu looks like ramen feet. That's why I said fish cake ramen. You can make it simple and cool. I think it's really good I want to introduce it to you like this.. It's a very simple and delicious fish cake ramen.
3 serving
Within 15 minutes
초이맘
Ingredients
  • square fish cake
    3piece
  • Ramen
    1ea
  • Sea tangle
    5~6piece
  • Anchovy
    suitably
  • Water
    1500ml
  • Carrot
    1/4ea
  • Pumpkin
    1/2ea
  • leek
    1/2ea
  • salted anchovies
    1spoon
Cooking Steps
STEP 1/14
First, I added kelp and anchovies and boiled the broth.
The broth was filled with 1,500ml of water.
STEP 2/14
While the broth was boiling, I rolled up 3 pieces of fish cake and shredded them.
One piece of fish cake for one person
Three people ate it.
STEP 3/14
I chopped the fish cake finely like a noodle.
STEP 4/14
I took the kelp and shredded it.
And I prepared carrots, pumpkins, and green onions for vegetables.
I added a little bit of the carrot color.
And personally, I like ramen with sliced pumpkin because it's delicious~
Green onions are sliced with plenty of fresh taste.
STEP 5/14
The kalguksu that I prepared looks like ramen feet.~
Cut the fish cake like this
STEP 6/14
I took out the kelp in advance, but one side is less seasoned.
So I took out anchovies.
STEP 7/14
Add the powder soup and cut it into the boiling broth
I added kelp and kalguksu ramen.
STEP 8/14
I also added a spoonful of anchovy sauce.
When you season it, it's cooler and tastier if you add anchovy sauce
If you don't have it, you can add a little bit of salt or soy sauce.
STEP 9/14
Mix the noodles with chopsticks
STEP 10/14
I put in the fish cake slices.
STEP 11/14
I put in the vegetables that I cut.
STEP 12/14
It's boiling with a delicious smell.
The cool and delicious fish cake ramen is completed.
STEP 13/14
I put it on my personal plate and ate it deliciously. Slurp
My son-in-law asked me to cut Cheongyang chili peppers and put in a lot
He said it was good and ate it.
STEP 14/14
I thought you'd only cook ramen until now
You said it's your first time making it like this
Cooking review
4.50
score
  • 620*****
    score
    It's light and shion, so I think it's perfect
    2017-05-10 19:16
  • 122*****
    score
    I bought 7 sheets and it's delicious!
    2017-05-04 07:33
  • 132*****
    score
    It's cool and it's like eating udon.It's delicious.
    2017-01-03 16:49
  • 511*****
    score
    It's a combination of vegetables and fish cake. It's going to be refreshing and delicious
    2016-11-07 16:43
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