Godi-tang (boiling Godi-tang) You end up drinking alcohol while
Gyeongsang-do style Goditang.. What is Godi? A marsh snail..The whelk... The names are different for each region, right? I went down to Gyeongju and tasted Goditang. I thought marsh snails would be boiled and eaten.. Would you have thought I'd make soup like this? But... It's delicious..It's the best hangover cure
3 serving
Within 30 minutes
콩설기
Ingredients
  • marsh snail
    enough
  • Soybean paste
    2T
  • perilla powder
    6T
  • Salt
    little
  • crushed garlic
    1/2T
  • leek
    enough
  • Cheongyang red pepper
    2ea
  • leek
    little
Cooking Steps
STEP 1/9
Pour in the 1.5 liter plastic bottle of Gordy broth and add plenty of Gordy flesh..
STEP 2/9
I should have put soybean paste first, but I forgot to put soybean paste last.. Add a lot of perilla seeds..
STEP 3/9
I think it's going to taste good already~~^^
STEP 4/9
Half a spoon of crushed garlic and a pinch of salt.. Put it in and boil it..
STEP 5/9
I'm going to cut the chives into 4-5cm pieces and add a lot..
STEP 6/9
And if you just boil it, it becomes Godi-tang that makes you drink because you can't feel well..
STEP 7/9
I cut a couple of cheongyang peppers and put them in.. You can add a little bit of chives..
STEP 8/9
Something was weird at the end..I didn't put soybean paste..-- Babutang is.. I put two spoons of soybean paste in 1.5 liters without putting everything in it..
STEP 9/9
When the chives are green, they are cooked only slightly, but.. I like boiling it well because it doesn't smell like grass from chives..
Cooking review
5.00
score
  • 577*****
    score
    I'll post a review on health food and grooming
    2022-10-12 17:38
  • 145*****
    score
    I've never boiled it before I don't know if I'm doing it right It looks good
    2022-05-20 19:18
  • 612*****
    score
    It was delicious ^^
    2021-10-07 20:32
  • 553*****
    score
    It's my first time making it It was so delicious. Thank you for the recipe
    2020-10-05 18:39
  • 139*****
    score
    I added pumpkin and ate it. It's delicious. It tastes better with soybean paste.I'll make it like this next time, too
    2020-08-25 12:04
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