Diet food @ Chicken breast shabu shabu
It's gotten cold all of a sudden these days. If you're on a diet, you can't let your guard down At times like this, hot shabu shabu I'm going to show you a simple diet recipe that I'm addicted to these days^^
2 serving
Within 15 minutes
kimkim
Ingredients
  • Chicken breast
    100g
  • vegetable.
    wanted
  • Bok choy
    1
  • Oh, my
    1
  • enoki mushroom
    40g
  • rice paper
    1
  • Cheongyang red pepper
    1ea
  • Katsuo-Bushjangguk
  • Mustard
  • a connoisseur
  • Mayonnaise
Cooking Steps
STEP 1/14
First, prepare the ingredients. Place chicken breast thinly, prepare various vegetables to suit your taste, such as mushrooms, bok choy, lettuce, auk, water parsley, mugwort sprouts, bean sprouts, onions, etc
STEP 2/14
Put bottled water in a pot and season with katsuobushi soup
STEP 3/14
Add Cheongyang red pepper to make it spicy!
STEP 4/14
When the water boils, add various vegetables
STEP 5/14
Make sauce (mustard, mustard + mayonnaise) while the soup is boiling
STEP 6/14
That's it. When the veggie flavor is almost done with the soup, take out a chicken breast
STEP 7/14
If it's shaking, it cooks quickly^^
STEP 8/14
Add a piece of rice paper to add texture and flavor
STEP 9/14
I'll soak it for a bit
STEP 10/14
Take it out right away
STEP 11/14
Put chicken breast and vegetables on top
STEP 12/14
Roll it up
STEP 13/14
If you dip it in sauce
STEP 14/14
Happy birthday! The end!
It can be hot, so blow it up and eat it deliciously You'll be surprised because the chicken breast is soft.
Cooking review
5.00
score
  • 753*****
    score
    It's good
    2017-09-02 12:32
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