caramel bubble tea
Sweet drinks and chewy tapioca pearls present a variety of fun in your mouth. The sweetness of the deep flavor of the metier caramel sauce and hazelnut syrup harmonizes with tapioca to create a good balance of taste. On a tiring afternoon, refresh yourself with a cup of caramel toffee nut bubble tea.
1 serving
Within 15 minutes
CJ 제일제당
Ingredients
  • Milk
    220ml
  • Espresso
    1 cup
  • Syrup
    1.5TS
  • tapioca
    50 g
Cooking Steps
STEP 1/3
Put milk (220ml) in a pitcher and steam it. If you don't have a steaming machine, heat it in a microwave and make milk foam with a whisk.
STEP 2/3
Add 1 shot of espresso, caramel sauce, and hazelnut flavored syrup to the steamed milk and mix well.
STEP 3/3
Pour tapioca pearls into a glass and pour the drink of 2.
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