Bacon egg roll with bacon
Have you ever tried egg rolls with bacon? It's good to grill bacon like pork belly I baked bacon for the first time and put it in an egg roll and ate it! Egg rolls that kids really like Shall we try making it?
2 serving
Within 15 minutes
꽃라라
Ingredients
  • Bacon
    4ea
  • Eggs
    5ea
  • onion
    1/4ea
  • Paprika
    1/3ea
Cooking Steps
STEP 1/8
Chop the onion and paprika into small pieces, and cut the bacon into 1-2cm pieces
STEP 2/8
Preheat the bacon pan and cook until golden brown.
(It's better if you cook it and put it in an egg roll.)
STEP 3/8
Beat the five eggs as if removing the string!
STEP 4/8
And put all the onions + paprika + bacon in it and let it rot!
STEP 5/8
Heat a frying pan, add oil, and add 1/3 eggs!
STEP 6/8
Shake the pan and start rolling the eggs using a spoon if they don't move.
And add the remaining amount
STEP 7/8
It starts rolling again.
STEP 8/8
And after cooling it down, cut it!
That's how you cut it nicely.
Make sure to cut the rolled omelet after it cools down. You have to mix the eggs well so that you can't see the white color. It's good to put in various things.
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