Cheese ham, Hawaiian musubi
There are many restaurants that sell Hawaiian musubi like this. Hawaiian musubi is delicious no matter who makes it at home If you have canned ham at home, such as spam and lycham, try making it.
0 serving
Within 0 minutes
μ˜ˆμœν¬λΉ„
Ingredients
  • canned ham
    200g
  • instant rice
    280g
  • Slice cheese
    4piece
  • Sesame leaf
    10piece
  • Kim
    1piece
Cooking Steps
STEP 1/9
Please prepare rice, canned ham, and sliced cheese,
I washed the perilla leaves clean and shredded them.
I cut the seaweed into 0.5 thick pieces with scissors.
STEP 2/9
Do you happen to know how to take out the shape of canned ham? As shown in the picture, if you cut both ends and press it lightly, there will be a space in the middle. And if you flip it over and shake it gently, it comes off easily. I didn't have anyone to take a picture of me, so I did it with one hand.. You can use both hands to apply strength in the direction of the picture.
STEP 3/9
I cut the canned ham into quarters.
STEP 4/9
I put canned ham on a pan and grilled it back and forth until golden brown.
STEP 5/9
After covering the plastic wrap in the canned ham container, put rice and pressed it with a spoon.
STEP 6/9
Put cheese and perilla leaves on top
STEP 7/9
Place grilled canned ham on top... Lift up the wrap.
STEP 8/9
Like this. And you can wrap it around with seaweed.
STEP 9/9
It's done!
Cooking review
5.00
score
  • 781*****
    score
    It's really good!!!!!
    2020-08-16 11:48
  • 618*****
    score
    Thank you for saying "I made it deliciously."
    2017-12-30 16:03
  • 111*****
    score
    I'm too lazy to go on picnics and my mom is too lazy It's going to be easier Thank you. :)
    2017-03-13 06:52
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