Super simple meal. Avocado soy sauce rice
It's a simple avocado soy sauce rice made with healthy and delicious avocado. Regular soy sauce rice contains sesame oil or margarine, but if you add avocado, it's very savory and delicious even if you don't add sesame oil or margarine. ^_^
1 serving
Within 5 minutes
프랑스아줌마
Ingredients
  • instant rice
    1bowl
  • Avocado
    2/3ea
  • Soy sauce
    1t
  • dried laver
    1handful
  • Eggs
    1ea
Cooking Steps
STEP 1/4
Please prepare warm rice.
And sprinkle soy sauce on the rice.
tip.
If you can't control the amount of soy sauce, just a little bit,
When you eat, you can put a small bowl of soy sauce next to you and add a little more.
STEP 2/4
Cut the well-cooked avocado in half
Take out the seeds in the middle
Scoop it out with a spoon and cut it into the right size.
And put it on the rice.
tip.
Usually, I don't cut it and put it in. I just scoop it with a spoon and eat it.
STEP 3/4
After putting the avocado on top, put a lot of seaweed on top.
tip.
If you don't have seaweed, you can cut the crispy and salty seaweed wrapped in rice and use it. Kimbap seaweed is not seasoned, so it's not delicious..
If you only have gimbap laver, it's delicious if you make seasoned soy sauce instead of soy sauce.
(Seasoning soy sauce - soy sauce, sesame oil, minced garlic, chopped green onion)
STEP 4/4
At the same time as you prepare the above processes, or after you are ready, make a fried egg and place it on top of the rice.
1. If the avocado skin is green or hard when touched, it is undercooked. The skin should be brown or soft when you hold it with your hands. 2. It's really delicious with soybean paste soup or kimchi. 3. If you add too much avocado, it might be greasy. Seaweed and soy sauce are the ones that control the greasiness, so if you think it's greasy, add more seaweed and soy sauce to control the taste. 4. Depending on your taste, you can mash the avocado completely with a spoon and mix it, and if you want to feel the chewiness, eat it with rice as it is without mashing it.
Cooking review
4.00
score
  • 660*****
    score
    comfortable and delicious It's food. Thank you.
    2017-03-10 07:54
  • 731*****
    score
    Last time, the avocado left after serving customers was in the refrigerator, and when I followed the recipe, it was really simple in 10 minutes, so I ate it deliciously! It's easy to follow and it tastes better than I thought. Thank you
    2016-03-04 14:47
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