Making strawberry fondue chocolate as a gift for Valentine's Day
It's strawberry fondue chocolate that I made for Valentine's Day. Using the fresh and sweet strawberries in season It's fun to make and the recipient loves it.^^
3 serving
Within 120 minutes
염뿅뿅
Ingredients
  • Strawberry
    20ea
  • Dark chocolate
    1paper cup
  • a chocolate pen
  • Chocolate
  • Butter
    1spoon
Cooking Steps
STEP 1/14
Wash the strawberries clean with fresh strawberries and remove the moisture completely
STEP 2/14
It's a cover chocolate paper cup, a white chocolate paper cup, and it's a chocolate pen.
It's easy to get at the supermarket
STEP 3/14
Place dark chocolate and butter in a large bowl
STEP 4/14
You must double-hot the chocolate. Or there could be a rough situation where the chocolate burns out.
It is said that adding a little butter prevents the chocolate from turning white.
STEP 5/14
Lay out the parchment paper in advance and prepare it.
Put some chocolate on the strawberries
Place on top of miscarriage and harden.
If you don't want the chocolate to be pressed, you can put a toothpick on the top of the strawberry and stick it on.
STEP 6/14
It's nice to look neat, but I used the strawberry tip to make it look natural
It's good to mix all the chocolate with strawberries, but I think it's better to show the red color of the strawberry
STEP 7/14
Before using it, soak the chocolate pen in hot water for about 5 minutes
STEP 8/14
Use a chocolate pen to decorate as much as you want
STEP 9/14
The chocolate hardens quickly in about 30 minutes.
It may vary depending on the chocolate, so make sure it's hardened and wrap it nicely in the prepared case
STEP 10/14
I used to make sweet red bean jelly and use the leftover case
STEP 11/14
I like it because it fits perfectly with the size of the strawberry^^
STEP 12/14
I'm going to distribute it to many people, so I also wrapped it to cover it.
It's pretty if you just put it in a box without a case
STEP 13/14
Isn't it pretty to wrap it up?
STEP 14/14
After I finished making it, I cut the section to taste it. I think the red color of the strawberry and the color of the chocolate go really well together!!
This is how it's done!
I couldn't use the white chocolate because it hardened right after the double boiling. I recommend dark chocolate rather than white chocolate. Soak the chocolate pen in hot water for 5 to 10 minutes before using it
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