How to cook jumbo shrimp at home. I like it
If you go to a cart bar or sushi restaurant, there's no place that doesn't cook jumbo shrimp But it's expensive!! It's about 30,000 won, right??? Well...They're flapping, so it's expensive.. I don't think there's much difference in taste That's why poor Ruby I made grilled jumbo shrimp at home using mart-style jumbo shrimp ^^
2 serving
Within 15 minutes
전라도언니루비씨
Ingredients
  • a large river
    15ea
  • a thick salt
    2mug cup
  • Cooking oil
    little
  • Seasoned salt
    1little
Cooking Steps
STEP 1/12
First, I bought a prawn from the mart in front of my house
It's 10,000 won for 15 ^^
Oh, it's cheap.
But it's cheaper to buy it at a traditional market
STEP 2/12
It's quite chubby, so I'll take this big prawn
Please rinse it under running water and prepare it.
STEP 3/12
Put paper foil on a frying pan
(If you don't have paper foil, just silver foil ^^)
STEP 4/12
Let's cover it with thick salt.
Put in more than Mr. Ruby covered.
Relax ^^
Two mugs will do.
STEP 5/12
And then I'll put in the prawns.
There are exactly 15 of them.
As expected, the eye measurement is the best ^^
STEP 6/12
Just wait until it's cooked on medium heat and that's it!!
It's so easy, right??
Let's prepare some other side dishes while it's cooked.
STEP 7/12
Jokbal Pyeonyuk that I bought at the mart..
It's not pork head. It's jokbal
It's a perfect match to eat grilled jumbo shrimp later.
Wrap it in ripe kimchi
STEP 8/12
Squid legs pressed down and Kremido
Since it's spicy, we should prepare Cheongyang red pepper.
STEP 9/12
Yomudeungsan Makgeolli is popular in Gwangju!!
It's not too sweet!!
And the price of alcohol is cheap.
I'll give you 1,000 won
My love Cass is upset too ^^
STEP 10/12
Oh, my..
It's a good drink.
The side dish... Ajo
Even if I stay like this, I don't envy you at the bar ^^
It costs less.
STEP 11/12
The shrimp is all cooked while I take a bowl of it with another side dishes.
Where is the shrimp head??
I'm going to cook my hair
Just cut the foil and move it to the side. Get your head ready
They put the oil in the frying pan and cut the shrimp head
When you grill shrimp's hair, don't just cut your hair straight. Add some flesh and cut it
When grilled, there are things to eat and it tastes better because the intestines don't come out.
STEP 12/12
A lot of people make it
It's hard and a little greasy when it cools down later.
So, Ruby only uses cooking oil..
Sprinkle the taste of a skewer of salt gently and bake it crispy, making it a delicious shrimp head ^^
Make sure to eat a lot of grilled jumbo shrimp ^^
Put plenty of salt on paper foil When you stir-fry shrimp hair, use cooking oil rather than butter
Cooking review
5.00
score
  • 212*****
    score
    I bought prawns from Gangwon-do Province I cooked it according to the recipe at home Taste. It was good^^
    2016-07-10 01:40
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