STEP 1/11
Use baking soda to clean the surface of sweet pumpkin.
STEP 2/11
Put the clean sweet pumpkin in a plastic pack as it is and microwave it for 2 minutes.
STEP 3/11
After you microwave it, cut the sweet pumpkin in half
STEP 4/11
Scrape the inside of the pumpkin clean using a spoon.
STEP 5/11
And cut it in half again and cut it in half again
STEP 6/11
Then, make it into 8 pieces.
STEP 7/11
Put all the sweet pumpkin in the plastic pack and put it in the microwave without tying the knot.
STEP 8/11
Steam in the microwave for a total of 10 minutes.
I did it for five minutes first. I did it for five more minutes.
STEP 9/11
If the pumpkin is steamed well, spread it out on a plate and cool it down
STEP 10/11
I took a bite to see if it was cooked smoothly and well. It melts in my mouth
STEP 11/11
After it cools down, put a little bit of honey on top of the sweet pumpkin.
If you're just going to cut the pumpkin, it's so hard that the knife doesn't fit well. You might get hurt while you're trying, so microwave it for 2 minutes before you cut it.
Depending on the microwave specifications, the time is wrong, but usually the sweet pumpkin is done in 7 to 8 minutes. I rolled it for 10 minutes to make the skin soft.
Apply the honey after the pumpkin cools down
If you apply it when it's hot, it drips like water^^