Golden recipe for seasoned cucumber
It's always delicious side dish, seasoned cucumber~ If you simply season it, it's very delicious if you take it out from time to time when you don't have an appetite. It's easy to make. It's a side dish that's loved more
2 serving
Within 10 minutes
니콜씨
Ingredients
  • It's cucumber
    2ea
  • leek
    1piece
  • crushed garlic
  • Sesame oil
    3spoon
  • sesame salt
    2spoon
  • Red pepper powder
    2spoon
Cooking Steps
STEP 1/5
First, soak the pickled cucumber in water and cut off both ends
Cut it in half and cut it into bite-size pieces
STEP 2/5
The salinity is different depending on the pickled state
The one I made is a bit salty, put it in plain water, take out the saltiness for 30-40 minutes, and wrap it with cotton cloth! They made it for me.
Squeeze as hard as you can!
If you season it without squeezing it as hard as you can, you will get a lot of water.
Then it's sticky and uncomfortable to eat, and the visuals are not good..
STEP 3/5
Do your best!!! You can season the salty ingredients
Add 1 tablespoon of minced garlic, 2 tablespoon of spicy red pepper powder, 1 tablespoon of chopped green onion
(You can add or subtract the seasoning little by little. I like it with a lot of sauce, so I put in a lot
STEP 4/5
Add a lot of sesame oil and then add a lot of sesame salt at the end!
STEP 5/5
If you put it on a plate, it's done!!
If you add a little sugar, you can make it taste better. You can put it in according to your preference
Cooking review
4.33
score
  • 135*****
    score
    I didn't put it in because I froze the green onions, but it's so goodHaha I like seasoned cucumber that's not sweet...
    2016-06-02 10:43
  • 192*****
    score
    It tastes good ^^*
    2015-10-27 10:24
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