Making Aronia jam
There's something that's more popular than blueberries these days It's Aronia How many times more ingredients than blueberriesIt's dozens of times more, so I'll have to try it^^
6 serving
Within 60 minutes
모모씨
Ingredients
  • white sugar
    750g
  • Aronia
    750g
Cooking Steps
STEP 1/7
Wash it under running water and remove the top.
STEP 2/7
Drain the water on the tray like this way.
STEP 3/7
My mom told me to make a 1:1 ratio of fruit and sugar So 750g of white sugar / 750g of Aronia was measured accurately and prepared.
STEP 4/7
Mix Aronia and sugar in a clean skillet and simmer over low heat.
STEP 5/7
There's a lot of sugar in it, so you have to check and boil it If it doesn't spread by dropping it in cold water, it's done. I boiled it a bit more while eating. It became like grain syrup. So I asked my mom for help and she told me to boil it with a little water or a little honey So I saved it again.
STEP 6/7
Disinfect empty bottles with hot water.
STEP 7/7
You can put it in a bottle like this. The chewy Aronia fruit is the best
Cooking review
4.00
score
  • 760*****
    score
    There was 2kg of Aronia raw fruit in the freezer, and "Fan ID" reincarnated me with delicious jam Thank you so much^^;
    2019-08-18 14:32
  • 100*****
    score
    It's really delicious There are a lot of Aronia trees in the field, so I tried this and that, and jam was a great choice Thank you^^
    2019-07-20 18:09
  • 928*****
    score
    There was no lemon, so I squeezed the lemon juice~~ very successful
    2017-10-04 12:47
  • 509*****
    score
    After separating the Aronia 5kg enzyme undiluted solution, I ground it all and made it into jam *^^*
    2015-11-17 00:55
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