Recipe for spicy chicken over rice using canned chicken breast :
Canned chicken breast that I bought at home under the pretext of dieting - I made this for the poor chicken breast candle that quickly became a nuisance Spicy stir-fried chicken with rice, a perfect bowl recipe for people who like spicy food!
2 serving
Within 15 minutes
달콤한꿀호떡
Ingredients
  • Canned chicken breast
    1ea
  • onion
    1/2ea
  • Cheongyang red pepper
    1ea
  • dried laver
    1handful
  • leek
    little
  • red pepper oil
  • Soy sauce
    little
  • red pepper paste
    2/3spoon
  • Red pepper powder
    2TS
  • Sugar
    1.5spoon
  • ground pepper
    little
  • Sesame oil
    1/2spoon
Cooking Steps
STEP 1/6
Vegetables can be replaced with things at home such as cabbage and mushrooms
Add red pepper paste, red pepper powder, sugar, sesame oil, and pepper
I make it.
Right before completion, taste the soy sauce and adjust the amount to your taste
Put.
The chicken breast can filters out the oil in the strainer
Pour hot water and drain to prepare.
STEP 2/6
Put 1 tablespoon of chili oil and heat the pan with onions, chicken breast,
Add the mixed sauce according to the amount.
* When there is no chili oil, stir-fry 1/2 spoon of chili powder and 1 spoon of perilla oil in a heated pan
STEP 3/6
If the sauce spreads evenly and the onion becomes a little transparent, green onion,
Add Cheongyang red pepper.
If you want a moist bowl of rice, when you make the sauce
Add 3 to 5 spoons of water.
If you want a spicier taste, add Cheongyang red pepper and red pepper powder.
STEP 4/6
After adding green onions and cheongyang peppers, stir-fry them only once.
STEP 5/6
Put it on top of the warm rice in moderately
STEP 6/6
Put the seaweed on top.
Done :)
Step 3. Season with soy sauce to taste. Each house has a different salinity of red pepper paste, so it can be salty if you put soy sauce in advance.
Cooking review
4.79
score
  • rol****
    score
    Thank you for the simple and delicious recipe It's good with boneless chicken
    2022-11-13 15:09
  • 575*****
    score
    After making it once, I think I make it twice a week! It's really good
    2022-07-11 12:18
  • 574*****
    score
    It's so delicious that I remember.. I thought I wrote this down in the recipe memo, so I looked for it for a long timeThank you so much.
    2020-12-23 01:09
  • llu*****
    score
    It's just right and it's so good
    2020-11-15 20:48
  • 414*****
    score
    I enjoyed the food
    2019-07-09 13:24
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