STEP 1/8
Place frozen dumplings in a pan while frozen
STEP 2/8
Pour in the cooking oil and start baking over high heat
STEP 3/8
Mix a cup of water in a spoonful of flour or pancake mix to make a thin dough
STEP 4/8
When you hear a sizzling sound, pour the watery dough and sprinkle green onion on it
STEP 5/8
Close the lid and wait until it is dry
STEP 6/8
When the dough becomes crispy,
STEP 7/8
Flip it over and cook it one more time. That's it.
STEP 8/8
It's more delicious if you make soy sauce with soy sauce, vinegar, and red pepper powder
The point is to use frozen dumplings right away and bake them crispy using a pan with a lid