Black Sesame Porridge
Let me introduce you to the savory and simple black sesame porridge. It's very savory because it's boiled with milk.
1 serving
Within 0 minutes
도나초코
Ingredients
  • Rice
    1/2C
  • Milk
    2.5C
  • pine nut
    2C
Cooking Steps
STEP 1/4
Put 1C of milk, 2T of pine nuts, and 1/3C of black sesame into 1/2C of soaked rice and grind it
STEP 2/4
Sift it out and get ready
STEP 3/4
Put the ground rice and black sesame and 1.5C of milk in a pot and boil it over low heat! If you boil milk for a long time, the nutrients will be destroyed, so stir it over low heat and turn off the heat when the rice water becomes dry
STEP 4/4
I put pine nuts on top of it
Cooking review
5.00
score
  • 691*****
    score
    After my husband had dental treatment, he couldn't eat anything hard, so he was wondering what kind of porridge to make I have black sesame left over at home, so I made it according to the recipe. It's good to hear that it's easy to make and my husband likes it^^
    2019-06-18 21:48
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