Name: Grapefruit syrup. Making grapefruit ade
Ingredients: Grapefruit; Sugar; sparkling water; Ice

10K Recipe

Grapefruit syrup. Making grapefruit ade

I made grapefruit syrup with grapefruit, which is good for dieting Be cool with grapefruit ade this summer~^^

0 serving

Within 0 minutes

봉자바리

Ingredients

Cooking Steps: STEP 1/6

Prepare grapefruit by washing the outer skin cleanly. I thought there would be a lot of residual pesticides, so I wiped them clean with soda. Prepare containers for grapefruit syrup by sterilizing them with hot water.

STEP 2/6

Cut the grapefruit around the skin.

STEP 3/6

I'll just put on the pulp. If the seeds or inner skin goes in, the bitter taste doubles Just put in the pulp and make sure that the lump is not too big..

STEP 4/6

Pour the pulp and the equivalent amount of sugar and mix them evenly. You can increase the amount of sugar if you want to keep it for a longer.

STEP 5/6

Leave it at room temperature for three days and stir in the settled sugar from time to time. When the sugar has melted to a certain extent, store it in the refrigerator.

STEP 6/6

Grapefruit ade is made with grapefruit syrup + sparkling water + ice~ Add the amount of grapefruit syrup to your taste. You have to put grapefruit syrup in a cup, ice, and sparkling water so that grapefruit syrup doesn't float.

Cooking review

5.00

score

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