STEP 1/6
In a large bowl, minced beef, pork, minced vegetables, bread crumbs, starch..Add all the seasoning and knead until well blended +) It's good to add a little starch to make it stick together well. Make it thicker and round than the morning bread +) Meat shrinks when it's cooked, so it's good to shape it a little bigger than you want
STEP 2/6
Make it thicker and round than the morning bread +) Meat shrinks when it's cooked, so it's good to shape it a little bigger than you want If you put the rest in a container and put it in the freezer, it's easy to use as needed
STEP 6/6
Put green lettuce, lettuce, patty, cheese, and bread on top of the bread. It's a mini burger