I told you to let it ripen Wash the lemon until the skin is ready. Shape it like this I'd like to prepare a lemon salad for guests. I'm going to make it a little more shape and make it look pretty. I made a cut.

Prepare it by cutting it to a thickness of 0.3-0.4 mm. When it's summer, I fill the refrigerator with lemon. I'm going to prepare lemon peel, too

Cut the pears into big pieces according to the length of the lemon! I will marinate it using organic sugar. If you don't have organic sugar, you can use regular white or brown sugar. Of course not brown sugar.

I'm going to marinate it. This is about 4 cups. If you need a lot, you can increase the amount. As expected, the more fruit salad, the stronger and better it tastes. Lemon on the stomach..
Please check the amount of organic sugar and sprinkle it. It's better if you add honey too. This is how you put it to sleep. Let me pickle the lemon peel I'm going to use it as decoration Leave it at room temperature for about 20 minutes, pour bottled water, and marinate it for about half a day. It's either a refrigerator or a cool place.

The rich and refreshing taste came out well. You can add bottled water, lemon juice, and sparkling water to suit your taste.

It's a lot more than you think. If you don't want to put them to sleep, you can let them sleep for three days Since it's soaked in sugar, the color doesn't change and it tastes better