Chinese cabbage soup
Make delicious cabbage soup in winter and stay healthy
4 serving
Within 30 minutes
조제
Ingredients
  • anchovy broth
    1500cc
  • full cabbage
    400g
  • Cheongyang red pepper
    2ea
  • leek
    little
  • Soybean paste
    2~3TS
  • Red pepper powder
    little
  • crushed garlic
    1spoon
  • Korean style soy sauce
  • Salt
Cooking Steps
STEP 1/5
Wash the cabbage and cut it into 1.5cm pieces.
STEP 2/5
Chop the peppers and green onions. You don't have to put it in.
STEP 3/5
Mix the soybean paste in the broth and boil it with cabbage.
STEP 4/5
When it starts to boil, reduce it to medium heat, add Cheongyang red pepper, ground garlic, and red pepper powder, cover it, and boil it slowly.
STEP 5/5
When the cabbage is softened transparently, taste it for the last time and boil it slightly with green onions.
The way to make broth on the spot is simple. In a dry pot, fry about 15 anchovies, remove their heads, and rinse them slightly in cold water to remove the fallen scales. Rinse the kelp slightly and add 3-4 sheets of 5cm cubes to boil the cold water first. When it starts to boil, take out the kelp first. If you lower the heat with only anchovies and drain the soup for another 10 minutes, the broth is complete. There are other ways to boil radish, onion, green onion, etc. until the radish is fully seasoned together.
Cooking review
5.00
score
  • 178*****
    score
    I prepared breakfast well and ate it Thank you.
    2022-05-26 07:33
  • 244*****
    score
    I was worried that it would be too salty because I added 3 spoons of doenjang, but it's not salty and it's delicious~~^^ I skipped the refreshing chili peppers
    2022-02-03 12:10
  • 206*****
    score
    It's delicious I like it because it's simple
    2022-01-07 19:03
  • 195*****
    score
    It's simple, easy to make, and delicious. It tastes better with 2 spoons of extra roux.
    2020-05-21 16:53
  • 494*****
    score
    A magical recipe that you boil whenever you need soup ^^ The ingredients are simple, but the taste is beyond imagination!!
    2020-03-26 16:39
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