Red sea bream clear soup
It is a high-protein, low-fat health dish called red sea bream clear soup that stimulates the appetite in spring.
4 serving
Within 60 minutes
쟁이
Ingredients
  • Sea bream
    1ea
  • Radish
    1piece
  • King oyster mushroom
    1ea
  • dried shiitake mushroom
    1handful
  • enoki mushroom
    1handful
  • Green pepper
  • Red pepper
  • a crown daisy
    1handful
  • Garlic
    3piece
  • leek
    1ea
  • Carrot
  • kelp broth
    5cup
  • Cheongju
    2spoon
  • Salt
    little
Cooking Steps
STEP 1/3
The radishes rot easily and cut the garlic into pieces and put them in a pot.
STEP 2/3
Cut the vegetables into bite-size pieces. Then, remove the scales and intestines of sea bream, cut them into appropriate sizes, pour the kelp water into the pot, and add the ingredients.
STEP 3/3
At the same time, add mushrooms, rice wine, and boil, remove the foam, season it with salt, add green onions, and red pepper crown daisy, and season it to finish.
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