Homemade peanut mayonnaise
It's homemade peanut mayonnaise.
4 serving
Within 30 minutes
쟁이
Ingredients
  • egg
    2ea
  • canola oil
    2cup
  • Peanut
    2handful
  • Vinegar
    2
  • Sugar
    1
  • Salt
    1ts
Cooking Steps
STEP 1/3
Put the eggs in a blender and beat for about 30 seconds, beat the eggs enough and mix with one or two drops of cooking oil.
STEP 2/3
Then, if you increase it by 3 drops, 1 tablespoon, 2 tablespoon, 3 tablespoon, 5 tablespoon, and so on, it reveals the shape of mayonnaise as shown in the picture.
STEP 3/3
Add sugar, vinegar, salt, peanuts, and grind them. At this stage, you can grind as many peanut particles as you want and refrigerate them.
If you don't grind peanuts enough, the texture is more savory and delicious
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