Oyster sauce fried rice
When there are a lot of ingredients left in the refrigerator, the easiest thing is fried rice There is also this Geumgi premium oyster sauce, so it is fried rice made with all the ingredients that are flavored with oyster sauce.
1 serving
Within 15 minutes
떠오르는 차차
Ingredients
  • chopped onion
  • Carrot
  • Pumpkin
  • King oyster mushroom
  • Paprika
  • Paprika
  • Paprika
  • instant rice
  • Eggs
  • Oyster sauce
Cooking Steps
STEP 1/4
Prepare chopped onions, carrots, pumpkins, pine mushrooms, and red-pepper papracas.
STEP 2/4
Place canola oil in a heated pan and stir-fry chopped onions and carrots first over high heat, then stir-fry minced pumpkins and saesongi mushrooms when the onions are cooked transparently.
STEP 3/4
Stir-fry rice and red pepper and paprika. I chose brown rice because I have a lot of cold rice If the rice is well fried, put it on one side, stir-fry the eggs in the pan, and then stir-fry it while mixing it well with the rice
STEP 4/4
Put a spoonful of oyster sauce in the fried rice and mix it well.
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